How To Make Canned Corned Beef Hash: Recipe And Ingredients
Posted on November 13, 2026 by Lara Duncan
Boil diced potatoes for 6–10 minutes until just tender. Fry a chopped onion in hot oil. Add the potatoes and cubed tinned beef, press the mixture flat, and leave it to crisp for 5–10 minutes. Season with pepper, then top with a fried egg. A few store cupboard meals pay you back like this one. […]